Do you own, manage or run a business in the catering and hospitality trade, or provide catering as part of your overall operation?
Here are a baker's dozen excellent reasons why MyEChef can benefit, and ADD VALUE to, your business.
Originally created by chefs for chefs, MyEChef has now developed in to a broader set of tools used to manage, inform, support and develop all functions within a hospitality business; including owners, managers, chefs, housekeeping, sales, food & beverage and front of house; all focussed of helping you remain profitable and competitive.
Here are some of its key WHAT’s:
EASY fingertip access to your business information anytime, anywhere.
CENTRALISED paperless integrated information hub
CONTROL food and other supply costs
MAXIMISE profit margins
Easily provide customers and staff with ALLERGEN information
FREEDOM to choose your own suppliers to best serve your business needs
IMPROVE PRODUCTIVITY by providing team-wide access to up to the minute information
JUST GIVE US A CALL AND WE’LL COME AND SHOW YOU THE HOW’s.
Supported by The Idea Bureau
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