Kidney beans
Also known as red kidney beans or haricots rouges in French, this legume is commonly found in chilli con carne, but is so much more versatile as are all legumes and pulses.
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INFORMATION CENTRE
A - Z of all your business relevant information, anything you want your teams to have access to, such as COSHH sheets for your chemicals, fire safety manual, company/staff handbook, new starter training forms, hygiene Certificates etc.
CENTRALISE
Because your site is cloud based your entire team can be issued a user name and password in order to give them the information and support to do there jobs effectively and they can access it from anywhere providing they have a smart device/ phone or computer.
Also known as red kidney beans or haricots rouges in French, this legume is commonly found in chilli con carne, but is so much more versatile as are all legumes and pulses.
A metric weight measurement denoted a thousand grammes.
Kneading is the second process in bread making following mixing. (Mixing, kneading, proving, shaping, baking)
Indian ice-cream
This work commenced by Auguste Escoffier and his pupils is still a must have reference book, with over 7000 recipes and explanations of culinary terminology.
See Sheep diagram
Lard is pig fat used as a cooking fat or shortening.
Probably the most famous cook book in the world, which should be part of your reference literature when looking for recipes and inspiration for creating new dishes.
The table below shows comparative volumes (millilitres) in metric and Imperial (fluid ounces).
Listeria is a food poisoning bacterium
A critical activity in ensuring equipment is working at its best for your business.
Also commonly known as the Maître D
For use in conjunction with your MyEChef sub-domain
Literally a selection of small dishes more often than not shared by a group of people...
A vegetable base for many dishes, usually comprising carrots, onions and celery.
However, different cuisines have variations of this
Literally "putting in place". Preparing for service.
The delicious edible fruit of a fungus.
Necessity is the mother of invention they say and the history of these tortilla snacks exemplifies working with what you have.
A broth used for poaching delicate foods such as seafood.
A Scottish word for swede, often used in reference to "neeps and tatties" - i.e. swede and potatoes
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